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Grappa in the USA: a question of heart and quality

31 January 2017 • Opinions

Grappa in the USA? We asked Paolo Boselli what it’s like to sell this spirit in the States. For over 30 years, he has selected and promoted the best of Italian wine and spirits to the American market, with a particular bent for products of high...

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Grappa in the USA: a question of heart and quality

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