• Stories
Autumn for Marolo marks the launch of another phenomenal expression of the territory: Grappa di Barolo Cannubi, made from pomace harvested in 2013. This rare single-vineyard Grappa di Barolo is fruit of the careful selection of grape pomace...
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A rare grappa for meditation. A «sherry cask» promising strong emotions. A special version of Grappa di Barolo that aims to raise the standard of quality, broadening the horizons for tasting and pairing. Marolo presents the new Grappa di...
readIn a not-so-distant past, hikers knew that, along with their provisions, next to the water bottle, there should always be a small flask of «spirits». Whether it was grappa, liqueur, brandy or Fernet, a sip of a distilled drink was needed to...
readIf you are a fan of Japanese cuisine, you have surely heard of sake: an alcoholic drink made by fermenting rice. But do you know how sake is made and its origins? In this article, we will tell you everything you need to know about this ancient...
readWein Weber - one of the main importers of fine wines & spirits in Germany - recently interviewed Lorenzo Marolo to introduce the grappas from the Alba distillery to the German-speaking public. We report here the beautiful interview resulting...
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